January 24 2008

115 Walnut Street - Historic Downtown Hattiesburg January 24, 2008

Dear Jennifer,

Any one who has dined at Walnut Circle Grill will attest to the fact that our dishes are designed to engage the taste buds, as shown by our featured menu items below. Why not invite family, friends or business associates to enjoy a delicious meal this week! Come and enjoy dining in historic downtown Hattiesburg!

Crawfish Fra Diablo This exciting dish is made up of Crawfish tails served in a very spicey combination of Cayenne and Crushed Red Peppers served in a creamy Marinara Sauce surrounding a bed of Linquine. Crawfish Fra Diablo: $ 18

Mike's Famous White Chocolate Bread Pudding If you like Bread Pudding, you are going to love this secret recipe from Owner/Executive Chef Mike McElroy. He has had many requests for this over the years and it remains a favorite. The mound of pudding is bathed in a creamy White Chocolate Sauce and garnished with fresh berries. As you can see, it is heavenly!

Lunch is served from 11:00 am to 2:00 pm Tuesday through Friday. Dinner is served from 5:00 pm to 9:00 pm Tuesday through Thursday and from 5:00 pm to 10:00 pm Friday and Saturday. We hope to see you soon!

Sincerely,

Walnut Circle Grill

601-544-2202

Mike McElroy

Mike McElroy - Owner and Executive Chef

'A notable enthusiast for bold experiences in both food and life' characterizes Walnut Circle Grill's Owner and Executive Chef Mike McElroy.

His passion for the kitchen began at age fifteen in his native Hattiesburg. Chef Mike's desire to learn every aspect of the restaurant business led him to design and build Walnut Circle Grill.

His culinary skills have taken him around the world, and he continues to please guests with both casual and sophisticated cuisine. In his spare time, Mike enjoys hunting and fishing.

Mike is passionate about spending time with his family, but besides that, he enjoys creating wonderful dishes to serve his customers and friends at Walnut Circle Grill.